Auto req ID: 239140BR
Job Description
Routine analysis and inspections according to Work Instructions to:
• Evaluate cleaning methods in the blending area
• Release blended product according to the specification (SOP)
• Calibration of all measuring equipment according to work instructions and first line problems of faulty equipment
• Chemical analysis according to procedures and sensory evaluation of all blended product and final release for production
• Determination of amount of ingredients that must be added according to work instruction to ensure that product conform to specification
• Sampling tanks for microbiological analysis, as well as sampling routinely
• Monitoring CIP by inspection and testing / Tank for exceeding holding time
• Perform hygiene and GMP audits and report findings / internal audits.
• Compile daily, weekly and monthly reports when required.
• Conduct method validation and comply to ISO 17025
• Conduct proficiency testing
• React on bad trends and investigation to be done with QC Manager.
• Raise NCR for all out of specification results and faulty equipment.
• Update NCR register / TEMPO (online system) by 09:00 and ensure the NCR are closed within 24hours
• Enter NCR’s on TEMPO
• Review line inspection sheet
• Stock take on lab consumables
• Familiarize with update procedures / record from transmittals
• Compile weekly and daily report
• Conduct pack checks on request
• Clean area of responsibility and update cleaning schedule
• Familiarise with product and packaging specifications in use
• Ensure shift handover is done daily with the QC
• Conduct monthly procedure reviews
• Back up for Team Leaders and Quality Controllers
Qualifications/Requirements
• National Diploma in Food Technology /Food Science
• 2 Years relevant experience
“PepsiCo is an Equal Opportunity Employer in line with the Employment Equity Act”
Job Type: Contract
